Tag Archive for 'The Professional Chef'

The Professional Chef From Culinary Institute of America

The Professional Chef From Culinary Institute of America┬áis the traditional kitchen reference that many of America’s prime chefs have used to understand primary skills and requirements for quality as well as develop a way of how cooking works. Now, the ninth version features an all-new, user-pleasant design that guides readers by means of each cooking technique, beginning with a fundamental components, outlining the strategy at-a-glance, offering skilled ideas, covering each methodology with lovely step-by-step images, and ending with recipes that use the basic techniques.

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